12.01.2016
- from 3 to 5 February 2016
in Hall 3.1 - Stand A-05
Tasty cooking: Again, our gourmet chefs Wolfgang Blum and Andreas Eigner will prepare delicious dishes for you. Due to the innovative KRonEN up-to-date technique the food preparation will become a delicious cooking experience!
Together with our cooperation partners GKS Packaging, JFPT Foodlife and ZTI-Mechatronics, we will show you:
- UVC-Lock for germ reduction
This tunnel system is specially designed for surface disinfection of packaging items such as boxes, containers, films, etc. The UVC-Lock is equipped with modern UVC technology. It can be used ideally for separating 2 rooms, such as low-care and high-care areas.
- New packing station with single head weigher for packaging machines CP 350 / UP 350
We present a pedestal including a single head weigher for the ergonomic weighing and filling in conjunction with a packaging machine CP 350 or UP 350. Different products can be weighed, filled and packaged in representative bags. The packaging machines thus can easily and functionally be filled and operated from the above.
- The new Mango Peeler & Destoner
peels and destones mangos fully automatic - within seconds. This product will be presented as innovative novelty.
Capacity: up to 40 mangos / min.
- FlowDry System 1500
...can be used for de-watering fruit and harder vegetables, while keeping the product in optimal condition. The purpose of the Flow Dry System is to remove excessive free moisture from the products.
